Food & Hospitality Jobs In Golaghat

Jio Point Lead

Jio - Golaghat, Assam

We at Jio are hiring for Jio Point LeadKey requirements are1. Graduation and MBA preferred2. Experience of 4-6 yearsJob Description 1.Drive ...

Created: 2026-04-19

Jio Point Lead

Jio - golaghat

We at Jio are hiring for Jio Point Lead Key requirements are 1. Graduation and MBA preferred 2. Experience of 4-6 years Job Description 1.Drive ...

Created: 2026-04-20

PCBA Test Fixture & Robotic Automation Design Expert

Tata Electronics - Dibrugarh

Role Overview You will oversee end-to-end engineering of PCBA-based testing and automation systems — including ICT (In-Circuit Test), FVT ( ...

Created: 2026-04-21

Project Manager ( MEP / Advanced Facilities)

Maxima Consulting - Dibrugarh

Job Description – Project Manager (Cleanroom / MEP / Advanced Facilities) Location: Jagiroad, Assam, India Experience: 20+ Years Industry: ...

Created: 2026-04-21

Chef De Partie

Celebrity Cruises - Dibrugarh

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food ...

Created: 2026-04-21

Chef De Partie - Cecconi'S

Soho House & Co - Mumbai

Who we are… Soho House & Co is a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion ...

Created: 2026-04-21

English Speaking Host (Remote Opportunity)

Fondi Inc - Dibrugarh

About Us Fondi is a global learning platform that helps people improve their English through real conversations, live events, and interest-based ...

Created: 2026-04-21

Sous Chef

Marriott International - Goa

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ...

Created: 2026-04-11

Kitchen Stewarding Manager

Marriott International - Rajasthan

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back ...

Created: 2026-04-07

Senior Range Chef

Barbeque Nation - Karnataka

Duties & Responsibilities: To provide food to the guest which is excellent in quality and tasteTo prepare food the preparation of which should ...

Created: 2026-04-04