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Food & Hospitality Jobs in Uttam Nagar
Created: 2026-03-25
Junior Chef – ...
BPTP Ltd. New delhi, Delhi
We are looking for a passionate and dedicated Junior Chef with knowledge of multi-cuisine cooking to support daily kitchen operations. The role ...
Created: 2026-03-25
Assistant Chef
The Hosteller Noida, Uttar Pradesh
Job role: Chef/commis chefLocation: North India (Delhi/HP/UK)Department: F&B operationsJob experience: 4+ yearsJob briefA chef shall be ...
Created: 2026-03-25
English Speaking Host ...
Fondi Inc Faridabad, Haryana
About UsFondi is a global learning platform that helps people improve their English through real conversations, live events, and interest-based ...
Created: 2026-03-25
Chef De Partie Baker
Celebrity Cruises Noida, Uttar Pradesh
Responsibilities:Oversee the bakery shop operation, ensuring smooth and efficient production according to company policies.Adhere to various ...
Created: 2026-03-29
Stewarts at Top Banana ...
Bright Hospitality ... New delhi, Delhi
Please MUST & ONLY apply IF immediate joiner, Bar & Liquor (Cocktails, straight drinks) knowledge for GK2 Delhi area. Top Banana Bar an comfort ...
Created: 2026-03-25
Reservations Agent
Yonder Talent India Gurugram, Uttar ...
About Yonder OneYonder One is part of a privately backed international business group operating across hospitality, real estate, finance, ...
Created: 2026-03-25
Executive Chef
Catering Collective New delhi, Delhi
Executive Chef – Catering & BanquetingLocation: Delhi, IndiaCompany: Catering CollectiveExperience: 15+ Years | Industry: Luxury Catering / ...
Created: 2026-03-25
Spa Manager
UNISON INTERNATIONAL ... New delhi, Delhi
Centre Manager – Luxury Wellness Centre (Delhi)
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Created: 2026-03-25
Manager – E-Commerce ...
FOOD MANUFACTURING ... New delhi, Delhi
An exciting opportunity to join a leading and well-established FMCG organization with a strong legacy in the Food & Beverages space, now rapidly ...
Created: 2026-03-25
Learning and Development ...
Dil Foods New delhi, Delhi
Job descriptionManaging, training, and providing overall guidance to the kitchen team of an assigned territory.Setting reasonable targets to be ...