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Food & Hospitality Jobs in Bangalore
Executive Sous Chef
Restaurant Manager
Created: 2025-12-16
Reservations Agent Executive Sous Chef
AirBorne Recruiting ... Bangalore, Karnataka
The Chef de Cuisine (CDC) or Executive Sous Chef is responsible for overseeing all galley operations in their assigned venue, ensuring smooth ...
Created: 2025-12-31
Head Butcher Reservations Agent
Yonder Talent India Bangalore, Karnataka
We are looking for a highly skilled Reservationist with excellent spoken English and a strong grasp of the US accent to support a leading US- ...
Created: 2025-11-29
Event Manager Head Butcher
Celebrity Cruises Bangalore, Karnataka
KEY RESPONSIBILITIESEnsures the smooth and efficient operation and control of the Butcher Shop and production on a day-to-day basis according to ...
Created: 2026-01-08
Director of Food And ... Event Manager
GoKhana Bangalore, Karnataka
The Events Manager will be responsible for acquiring, planning, and executing corporate events such as conferences, meetings, offsites, team- ...
Created: 2026-01-05
Community Event ... Director of Food And ...
JW Marriott, ... Bangalore, Karnataka
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room ...
Created: 2025-12-24
Commis Chef Community Event ...
Infinity Learn Bangalore, Karnataka
Job Title: Community Event Coordinator Department: Marketing / Events Location: Bangalore Employment Type: Full-Time Job Overview: We are ...
Created: 2025-12-19
Techno Commercial Chef Commis Chef
Webvi Bangalore, Karnataka
Job Title: Commis I – TandoorLocation: India Hotel Category: 4-Star Department: Kitchen – Tandoor Section Reporting To: Sous Chef / Chef de ...
Created: 2026-01-10
Techno Commercial Chef
HyFun Foods Bangalore, Karnataka
Designation: Techno Commercial Chef.Grade: Executive/ Sr. ExecutiveZone: South ZoneReporting: RSMJob Profile:1) Responsible for creating / ...
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Created: 2026-01-10
Sous Chef Restaurant Manager
Zolo Bangalore, Karnataka
Job Description – Restaurant ManagerRun the heart of the hotel — not just a restaurantCompany Name: ZoloBusiness Unit: Z HotelsDesignation: ...
Created: 2026-01-11
Sous Chef
ROHI Global Services ... Bangalore, Karnataka
About the Role-The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of ...