Indian Chef

Job Title: ChefLocation: NCR Job Description:We are looking for a skilled and passionate chef with at least 1 year of experience in preparing authentic cuisine. The ideal candidate should have a thorough understanding of regional dishes, spices, and cooking techniques.Key Responsibilities:Prepare and cook a variety of dishes (North, Mughlai, Tandoor, etc.)Ensure food quality, taste, and presentation standards are maintainedMaintain hygiene and cleanliness in the kitchenAssist in menu planning and food preparationManage kitchen inventory and minimize wastageFollow safety and sanitation guidelinesRequirements:Minimum 1 year of experience as a chef or Commis ChefBasic knowledge of spices and cooking methodsAbility to work in a fast-paced environmentTeam player with a positive attitudeSalary:Salary will be based on the candidate’s last drawn salary and experienceBenefits:Good accommodation providedMeals included (if applicable)

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