Chef

We are looking for a passionate and skilled Indian_Chinese chef to join our team in Delhi NCR.If you have experience in preparing authentic Indian_Chinese cuisine and enjoy working in a fast-paced kitchen environment, we would love to connect with you.Job Title: Indian_Chinese ChefExperience: 0 to 5 YearsLocation: Delhi NCRSalary Range: ₹15,000 – ₹30,000 per month (based on experience and skills)Key Responsibilities:Prepare and cook Indian_Chinese dishes such as Hakka Noodles, Manchurian, Chilli Chicken, Fried Rice, Spring Rolls, and other popular menu itemsEnsure food quality, taste consistency, and presentation standardsMaintain kitchen hygiene and follow food safety standardsManage kitchen inventory and assist in stock planningWork efficiently during peak hours and coordinate with kitchen staffRequired Skills:Knowledge of Indian_Chinese cuisine and saucesWok cooking skillsUnderstanding of food safety and hygiene practicesAbility to work in a teamTime management and multitasking skillsPreferred Qualifications:Diploma or certification in Hotel Management or Culinary ArtsExperience in restaurant, cloud kitchen, or QSR

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