Cluster Manager - Ethnic Indian Restaurants

Job Title:Cluster Head of RestaurantsLocation: MumbaiExperience: 8+ YearsIndustry: Ethnic / QSR / Casual Dining / Franchise RestaurantsJob SummaryWe are seeking an experienced Head of Restaurants with deep expertise in ethnic food concepts and franchise-led business expansion. The ideal candidate will have a proven track record in scaling franchise-owned, company-operated (FOCO/COCO ) restaurant models, driving profitability, and building strong operational frameworks across multiple locations.Key ResponsibilitiesLead the overall strategy, growth, and operations of ethnic restaurant brandsDrive franchise business expansion, including market entry, partner selection, and outlet launchesOversee company-operated and franchise-operated outlets, ensuring brand consistency and qualityDevelop and execute growth plans for new store openings across IndiaManage P&L, budgeting, cost controls, and profitability at brand and outlet levelsBuild and mentor regional, operations, and corporate teamsStandardize SOPs, food quality, hygiene, service standards, and complianceCollaborate with marketing and supply chain teams for brand building and efficiencyEnsure scalability of systems, processes, and vendor partnershipsDesired Candidate ProfileMinimum 8+ years of experience in ethnic restaurant businessStrong background in franchise expansion and multi-unit operationsHands-on experience with franchise-owned, company-operated business modelsExposure to QSR / Casual Dining / Premium concepts preferredExcellent leadership, negotiation, and stakeholder management skillsStrategic mindset with strong execution capabilitiesHow to ApplyInterested candidates can share their CV via:

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