Bartender

Company Description Elevenses Hospitality is a turnkey hospitality solutions company that partners with brands, investors, and destinations to imagine, strategise, build, & scale world-class dining, hospitality and lifestyle concepts. From ideation and strategy to brand storytelling, operations, and market positioning, the company offers end-to-end expertise that blends innovation with deep cultural insight, while always focused in delivering trendsetting & memorable guest experiences.Hiringfor one of our partner brands that has recently launched its most anticipated new Restaurant in one of SouthMumbai 's premium business districts.Role Description This is a full-time on-site role for a Bartender, with great opportunity to learn and develop new ideas, based in South Mumbai for a highly sophisticated and bespoke beverage program, where the bar has its own identity and focus. This is an equal opportunity job. We actively seek candidates from a wide variety of backgrounds and experiences, because we know that different perspectives lead to innovation and better outcomes. All employment decisions are based on merit, qualifications, and business needs.Primary Responsibilities The Bartender will be responsible for:Guest orders, beverage innovation and overall Bar operations ⁠⁠Guest interface, interaction, suggestions and Bar Management - maintaining, stock-taking & control of the bar area ⁠Guest billing, record keeping of Sales, cost control and compliance with Organisations policies and procedures Continuous R&D ⁠Daily inventory and equipment management ⁠Multi-tasking and problem solving Adherence with health & safety standards and ensuring legal compliances are followed on a daily basisExperience:Minimum 2 years Beverage focused experience with premium / luxury hospitality brandsSkills & QualificationsPassion for bartending, absolutely essential Customer Service and Communication skills (fluency in Hindi & English is essential) Must be currently based inMumbai Must be ready to join immediately ⁠Proficiency and experience in Beverage innovation, mixology and overall bartending skills ⁠Experience and understanding of F&B Service operations ⁠Proficiency in Guest Billing Trendspotting and continued R&D in beverage innovation ⁠Excellent interpersonal and teamwork skills Must have a pleasing personality ⁠An eye for detail ⁠Understanding of a premium dining environment ⁠Previous experience with a premium dining restaurant / bar, a plus ⁠Certification from a recognised bartending course is preferred ⁠Multi-tasking and organisational skills Ability to work under-pressure and physical stamina, a must Self-motivated, with a pleasing personality

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