Account Manager

Job description Accounts Manager - Restaurant Chain Location: Kanhangad, Kasaragod Job Type: Full-time Experience Required: Minimum 7 yearsAbout Us : Oryx Village is a popular multi-cuisine restaurant located in the heart of Kanhangad, Kasaragod. Known for its vibrant flavors, warm hospitality, and elegant ambience, we pride ourselves on delivering exceptional dining experiences. Join our growing team and be part of a brand that celebrates quality, service, and innovation in food. Key Responsibilities: Accounts Management: Manage day-to-day financial transactions, including accounts payable/receivable, bank reconciliations, and general ledger entries. Budgeting and Forecasting: Prepare monthly, quarterly, and annual budgets. Monitor financial performance and provide insights to optimize costs and revenue. Tally Operations:Ensure accurate and timely entry of all financial data in Tally software. Compliance: Maintain compliance with tax regulations, GST filings, and other statutory requirements. Reporting: Generate and analyze financial reports, including profit and loss statements, balance sheets, and cash flow statements. Audit Coordination:Collaborate with auditors during internal and external audits. Inventory Control: Coordinate with the procurement and operations teams to manage inventory accounting. Team Collaboration:Work closely with the management team to align financial strategies with business goals. Qualifications and Skills: Bachelor's degree in Accounting, Finance, or a related field. Minimum 7 years of experience in accounting, preferably in the hospitality or F&B industry. Proficient in Tally ERP and MS Office (Excel, Word, and PowerPoint). Strong understanding of financial regulations and statutory requirements in India. Excellent analytical and problem-solving skills. Attention to detail and accuracy. Strong organizational and time-management skills. Ability to work in a fast-paced and dynamic environment. What We Offer: Competitive salary and benefits package. Opportunity to grow with a dynamic and expanding restaurant chain. Collaborative and supportive work environment

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