Roles and Responsibilities Manage daily operations of the hotel, ensuring seamless execution of business strategies. Oversee front office, housekeeping, food & beverage, and other departments to deliver exceptional guest experiences. Develop and implement operational plans to improve efficiency, productivity, and profitability. Collaborate with cross-functional teams to resolve issues and drive business growth. Ensure compliance with company policies, procedures, and regulatory requirements. Desired Candidate Profile 2-3 years of experience in hospitality industry (hotel management). BHM degree from a recognized institution.