Product Application Chef - Bakery

Role Overview We are hiring a Product Application Chef who is based out of Chennai to support our customers and sales teams across Tamil Nadu, Karnataka, Kerala & Telangana . This is a field role focused on customer engagement, product demonstrations, and technical application support to drive product adoption across the South Zone. Key Responsibilities Work in the field alongside the sales team in Chennai to support client visits and conversions. Conduct live product demonstrations, training, and trials at customer sites. Provide on-site technical support and resolve application-related challenges. Develop and adapt recipes suited to local markets and customer needs. Share feedback and insights from customers with R&D and Marketing teams. Represent the company at workshops, exhibitions, and trade events across South India. Travel extensively across Tamil Nadu, Karnataka, Kerala & Telangana while being based out of Chennai . Requirements Degree/Diploma in Culinary Arts, Hotel Management, or Baking & Patisserie. 2–6 years of experience as an Application Chef, Bakery Chef, or in Culinary/Bakery R&D. Strong product knowledge in bakery, confectionery, desserts, or food service. Good communication and interpersonal skills to engage with customers and work with sales. Proficiency in English; regional languages (Tamil/Telugu/Kannada/Malayalam ) are an advantage. Must already be based out of Chennai and willing to travel frequently within South India.

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