Culinary Demonstration Intern

Job Title: Culinary Demonstration Intern (3 Months Internship)Locations: Bangalore (After Training)Training Location: Ahmedabad Head Office (Initial training period)Stipend: ₹15,000 per month (During the training period)Duration: 3 Months (Full-time role opportunity based on performance)Perks: Free accommodation and lunch during the internshipAbout UsWe are an award-winning, customer-first company transforming how professional kitchens cook, serve, and operate. Our revolutionary cooking technology delivers speed, efficiency, and consistency like never before—redefining food preparation across hotels, cafeterias, cloud kitchens, and airports.If you’ve ever thought, “there must be a smarter way to run a kitchen,” this is your opportunity to be part of that change.Role OverviewWe are looking for enthusiastic Culinary Demonstration Interns who are passionate about food, technology, and innovation. During this internship, you will begin with training at our Ahmedabad Head Office, followed by hands-on field experience in your assigned location.High-performing interns will have the opportunity to transition into a full-time role as a Jr. Kitchen Chef – Culinary Demonstration Specialist.Key ResponsibilitiesAssist in conducting live product demonstrations in commercial kitchens.Support the team in connecting with leads and coordinating demo schedules.Learn to showcase efficiency, ROI, and innovation benefits to clients.Participate in hospitality events, exhibitions, and trade shows.Support customer engagement and post-demo follow-ups.Work closely with the team to understand market needs and customer feedback.What We’re Looking ForStudents or recent graduates in Hospitality, Culinary Arts, or related fields.Strong interest in kitchen operations, food technology, or culinary innovation.Good communication and presentation skills.Willingness to travel and learn on the field.Self-motivated, proactive, and eager to grow in a fast-paced environment.Why Join UsHands-on exposure to cutting-edge kitchen technology.Opportunity to work with an award-winning team.Real-world learning through live demos and industry interactions.Exposure to culinary events and hospitality networks.Pre-placement offer (PPO) opportunity based on performance.Incentives based on performance.Send your CV or a Short Note on Why this excites you to

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