Key Responsibilities Conduct Quality audits / Inspection Tests & Analysis of Quality of Milk & Milk Products. Implementation of SOP's & Adherence to ISO FSM Norms and documentation. Maintain guidelines for Plant Hygiene, Cleanliness & Sanitation Practices. Strive towards Continual improvement (or) refinement for Quality Standards / Practices. Identify the competency levels of Quality Staff & Extend Training Program as per the schedule. Monitor, maintain & update accurate data on time without any deviations. RequirementsQualification: M.Sc / B.Tech in Chemistry, Dairy / Food Technology, Agricultural Science/ with 8 to 10 years with relevant experience in Dairy Industry. BenefitsCompetitive salary Health insurance Retirement plan Paid Leaves Training and development opportunities Friendly and supportive work environment
Job Title
Area Incharge Quality